I kept my cakes cool at my farmers market and I am going to show you exactly how! No more worrying over melted buttercream and spoiled products. Sell baked goods at the farmers market with confidence!

I don’t know about you, but I don’t want to spend all my time in the kitchen baking cakes to make minimal money.

That’s why I decided years ago to diversify my baking income so I can make more money selling less cakes! Here’s 4 ways you can diversify your income as a home baker.

When pricing a cake, overhead costs are the costs it takes to run your home bakery business each month. These are the costs that are not directly correlated with making your product like ingredients.

Hands down, cookie butter is the most loved cake flavor in my cake business. It always gets the people going!

Knowing how much your ingredients and supplies cost is crucial to being able to run a profitable home bakery. You have to know your numbers to grow your numbers. And while this is such a tedious step in the process of pricing your cakes, once it’s done all you have to do is run maintenance on it to keep the numbers updated.

Imagine where you will be in 6 months if you diversified your income with digital products today. You could change your whole life!

How to generate an AI cake recipe in seconds for your home bakery without having to waste time and ingredients!

The future of baking is here with AI-crafted cookie butter cookies! Here’s how AI helped me create the best cookie butter cookies. And yes, the cookie recipe is included! 🥳

The newest trend on the baking block (although not really so new) are mini cake pans! These individual sized cake tins are perfect for serving up perfectly sized individual cakes that are easy grab and go treats.

I’ve compiled the best cake recipes for beginner bakers from the top creators on the internet. In fact, these are a few of the exact recipes I have used to create a successful cake business that has grown over the years.

This chocolate buttercream is THE BEST buttercream, because it’s the chocolate version of the super popular velvety smooth vanilla buttercream!

You mean I can increase my profit from my business without having to raise my cake prices? HOW?!